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Format 図書

食材健康大事典

五明紀春監修

details

Title 食材健康大事典
Author 五明紀春監修
Place of Publication[東京]
Publisher時事通信出版局
Place of Publication東京
Publisher時事通信社 (発売)
Size & Duration 559p ; 27cm
Description 参考文献: p558-559
ISBN 4788705613
Price 3800円
TRCMARC No. 05055057
NACSIS-CAT Record ID BA74294375
Parallel Title 食材健康大事典
Parallel Title まいにちを楽しむ502品目1590種類食材健康大事典
NDC(9th revised) 498.51 : Hygienics. Public health. Preventive medicine
NDC(8th revised) 498.51
Material Type 図書
Language(ISO639-2 Form) jpn : 日本語

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