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Format 図書

備えいらずの防災レシピ : 「食」で実践フェーズフリー

飯田和子 著

details

Title 備えいらずの防災レシピ : 「食」で実践フェーズフリー
Author 飯田和子 著
Personal Name (Author) 飯田, 和子, 栄養士
Place of Publication (Country Code) JP
Place of Publication東京
Publisher東京法令出版
Date 2020.8
Size & Duration 87p ; 21cm
Description 索引あり
Description NDC(9版)はNDC(10版)を自動変換した値である。
ISBN 9784809031908
Price 1200円
National Bibliography No.(JPNO) 23421655
TOHAN MARC No. 34091216
Year of Publication(W3CDTF) 2020
Subject Heading(Keyword) 災害予防
Subject Heading(Keyword) 料理
NDLC Y71
NDC(10th revised) 369.3 : Social welfare
NDC(9th revised) 369.3 : Social welfare
Target Audience 一般
Material Type 図書
Language(ISO639-2 Form) jpn : 日本語

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