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Format 図書

備えいらずの防災レシピ : 「食」で実践フェーズフリー

飯田和子 著


Title 備えいらずの防災レシピ : 「食」で実践フェーズフリー
Author 飯田和子 著
Personal Name (Author) 飯田, 和子, 栄養士
Place of Publication (Country Code) JP
Place of Publication東京
Date 2020.8
Size & Duration 87p ; 21cm
Description 索引あり
Description NDC(9版)はNDC(10版)を自動変換した値である。
ISBN 9784809031908
Price 1200円
National Bibliography No.(JPNO) 23421655
TOHAN MARC No. 34091216
Year of Publication(W3CDTF) 2020
Subject Heading(Keyword) 災害予防
Subject Heading(Keyword) 料理
NDC(10th revised) 369.3 : Social welfare
NDC(9th revised) 369.3 : Social welfare
Target Audience 一般
Material Type 図書
Language(ISO639-2 Form) jpn : 日本語

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