The site menu is from hereThe head of this page

This is an explanation of shortcut keys. To link or execute a function, press any of the following combinations of shortcut keys and then press Enter.  To listen to an explanation of shortcut keys, press Alt and 0.  To display the top page, press Alt and 1.  To login, press Alt and 2.  To display the Simple Search page, press Alt and 3.  To display the Advanced Search page, press Alt and 4.  To display the Search page for persons with disabilities, press Alt and 5.  To sort search results, press Alt and 6.  To display the NDL homepage, press Alt and 7.  To refine search results, press Alt and 8.  This ends the explanation of shortcut keys.

The navigation is from here

The navigation is to here

A body is from here

Format 図書

基礎栄養学

江指隆年, 台蔵彩子 著

details

Title 基礎栄養学
Author 江指隆年, 台蔵彩子 著
Personal Name (Author) 江指, 隆年, 1939-2012
Personal Name (Author) 台蔵, 彩子
Series エスカベーシック
Place of Publication (Country Code) JP
Place of Publication東京
Publisher同文書院
Date 2016.4
Size & Duration 160p ; 26cm
Description 索引あり
ISBN 9784810314533
Price 1905円
National Bibliography No.(JPNO) 22721579
TOHAN MARC No. 33432500
Edition 第2版
Year of Publication(W3CDTF) 2016
Subject Heading(Keyword) 栄養
Ajax-loader Related keywordSearching ・・・
NDLC SC87
NDC(9th revised) 498.55 : Hygienics. Public health. Preventive medicine
Target Audience 一般
Material Type 図書
Language(ISO639-2 Form) jpn : 日本語

A body is to here

Copyright © 2012 National Diet Library. All Rights Reserved.

Foot is to here