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Format 図書

食品衛生学 : 「食の安全」の科学

那須正夫, 和田啓爾 編


Title 食品衛生学 : 「食の安全」の科学
Author 那須正夫, 和田啓爾 編
Personal Name (Author) 那須, 正夫, 1950-
Personal Name (Author) 和田, 啓爾
Place of Publication (Country Code) JP
Place of Publication東京
Date 2011.4
Size & Duration 349p ; 26cm
Description 文献あり 索引あり
ISBN 9784524402724
Price 5000円
National Bibliography No.(JPNO) 21927782
NS-MARC No. 135378800
Edition 改訂第2版
Year of Publication(W3CDTF) 2011
Subject Heading(Keyword) 食品衛生
NDC(9th revised) 498.54 : Hygienics. Public health. Preventive medicine
Target Audience 一般
Material Type 図書
Language(ISO639-2 Form) jpn : 日本語

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