The site menu is from hereThe head of this page

This is an explanation of shortcut keys. To link or execute a function, press any of the following combinations of shortcut keys and then press Enter.  To listen to an explanation of shortcut keys, press Alt and 0.  To display the top page, press Alt and 1.  To login, press Alt and 2.  To display the Simple Search page, press Alt and 3.  To display the Advanced Search page, press Alt and 4.  To display the Search page for persons with disabilities, press Alt and 5.  To sort search results, press Alt and 6.  To display the NDL homepage, press Alt and 7.  To refine search results, press Alt and 8.  This ends the explanation of shortcut keys.

The navigation is from here

The navigation is to here

A body is from here

Format 記事・論文

Microbial production of dihomo-γ-linolenic acid by Δ5-desaturase gene-disruptants of Mortierella alpina 1S-4

Hiroshi Kikukawa,Eiji Sakuradani,Akinori Ando,Tomoyo Okuda,Sakayu Shimizu,Jun Ogawa

details

Title Microbial production of dihomo-γ-linolenic acid by Δ5-desaturase gene-disruptants of Mortierella alpina 1S-4
Author Hiroshi Kikukawa
Author Eiji Sakuradani
Author Akinori Ando
Author Tomoyo Okuda
Author Sakayu Shimizu
Author Jun Ogawa
Place of Publication (Country Code) JP
Year of Publication(W3CDTF) 2016-07
Subject Heading(Keyword) Mortierella alpina
Subject Heading(Keyword) Gene-targeting
Subject Heading(Keyword) Δ5-desaturase
Subject Heading(Keyword) Polyunsaturated fatty acid
Subject Heading(Keyword) Dihomo-γ-linolenic acid
NDLC ZP15
Target Audience 一般
Material Type 記事・論文
is part of (URI Form) https://iss.ndl.go.jp/books/R100000002-I000000160357-00
is part of (ISSN Form) 13891723
Magazine-which-carries-the-article name Journal of bioscience and bioengineering
Printing volume 122
Printing number 1
Printing page 22-26
Language(ISO639-2 Form) eng : English

A body is to here

Copyright © 2012 National Diet Library. All Rights Reserved.

Foot is to here