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紙図書
国立国会図書館全国の図書館
- 内容細目Ｆｌａｖｏｒ ａｎｄ ｓｅａｓｏｎｉｎｇｓ ： ｄａｓｈｉ， ｕｍａｍｉ， ａｎｄ ｆｅｒｍｅｎｔｅｄ ｆｏｏｄｓ
紙図書
国立国会図書館
- 要約等... discussion on food education that...... the future of food. Food education has ......that influence food availability a......many facets of food education, and......ess concerning food futures in edu......of chapters on food education with......and a rigorous food futures framew...... sections: (i) food education, ped......ssociated with food and health learning (iii) food education incl......in the area of food education and food pedagogy and o......development of food education poli......ers working on food education and pedagogy, food policy, health......e sociology of food"--
- 内容細目... Psychology of food Part four. Sociology of food Part five. Conclusion
- 件名Food--Moral and ethical aspects Food habits--Study and teaching Ch...
紙図書
国立国会図書館
- 内容細目... of Functional Foods / Navnidhi Ch...... in Functional Foods / Cássia P B......sed Functional Foods / Semih Otles......sed Functional Food / Aastha Dewan......sed Functional Foods / Cássia P B......ble Functional Foods / Nicola Gasp......sed Functional Foods / Amee Ravani......sh P Sharma Seafood Based Functional Foods / M Selvamuth......sed Functional Foods: Bio-Chemical......sed Functional Foods / Mandira Kap...... as Functional Foods / Tolulope Joshua Ashaolu Food Function and H...... of Functional Foods / Panghal Ani...... of Functional Food Ingredients / ...... of Functional Foods / Bababode Ad...... in Functional Foods / Montaña Cámara, Virginia...
- 件名Functional foods Nutraceutiques Functional foods.
- タイトル標目Bioprocessing in food science
紙図書
国立国会図書館全国の図書館
- 要約等...y responses to food waste and loss......h one-third of food produced for h...... Investigating food waste and loss......s and costs of food waste and loss......ent and reduce food waste and loss...... evaluation of food loss and waste......ars working on food waste, food policy, sustainable food systems, agric......ate and reduce food waste and loss"--
- 内容細目Chapter 1. Assessing food loss and waste......onsequences of food loss and waste......er 3. Tackling food loss and waste......on to reducing food loss and waste......er 5. Reducing food loss in rural ...... fight against food waste and loss......nce really ban food waste? Lessons......ion Chapter 8. Food waste policy i......ion Chapter 9. Food waste policy i......s practices on food waste reductio......conomy of anti-food-waste in China......n to enhancing food security Chapt......Good Samaritan food donation law C......innovation for food waste reduction: surplus food redistribution......ers to surplus food donation in Italian retail an...
- 件名Food waste Food industry and trade Food supply Food security
紙図書
国立国会図書館全国の図書館
- 要約等"This book is about food (and feeding) ...... of children's food, education, fa......notion of good food for children i......th. Children's food practices at t......how children's food is a contested......nd scholars in food and health, food policy, childh...... of children's food and early years policies will...
- 内容細目...Chapter 3. The food industry and i......are Chapter 6. Food and parenting ......7. Mothers and foodwork
- 件名...hool children--Food--Great Britain Enfants--Alime...
紙図書
国立国会図書館全国の図書館
- 要約等...al theories of food, this book pre......ew approach to food education that......ste education. Food education has ...... components - 'food' and 'education'. Food has largely be......al theories of food and analysing food education in t......itively impact food education. Tas......ment of eating food, creating an e......ensibility and food curiosity. Fro...... gastronomy in food education. Exa......rinsic part of food education. The......ive theory for food education that......ors working on food education, food related issues at the interse...
- 内容細目Chapter 1. History of food education Chap......ive theory for food education: food ethics and the capability app...
- 件名Food habits--France Food habits--Japan ......eaching--Japan Food--Sensory evaluation Food habits. Food--Sensory evaluation. France. ...
紙図書
国立国会図書館
- 要約等... attributes of food quality. New chapters cover n...
- 内容細目Food components and......d structure of foods / Jolanta Tom......Gras Water and food quality / Peter Edward Doe an...
- 件名Food--Analysis Food--Composition
紙図書
国立国会図書館全国の図書館
- 要約等...e chemistry of food proteins and peptides and the...
- 内容細目Food Protein Struct......ch Advances in Food Protein Digestibility; Food Protein Allerg...... Deactivation; Food Proteins as Bi......Application as Food Ingredients; C......ional Roles of Food Protein Hydrog......ioplastics for Food and Pharmaceut......ations and the Food Matrix: Conseq......cally Modified Foods; Stability of......vailability of Food Peptides; Food-derived Peptid......id Metabolism; Food Peptides in En......gy Metabolism; Food Proteins in Co......lling Satiety; Food Peptides in Bl...... Biofunctional Food Peptides; Chem......istribution of Food Peptides in Food and Biological Samples
- 件名Food--Protein conte......ion Functional foods Food--Protein content. Functional foods. Peptides. Proteins in human...
紙図書障害者向け資料あり
国立国会図書館全国の図書館
- 内容細目文献あり Ａ ｄｉｃｔｉｏｎａｒｙ ｏｆ Ｊａｐａｎｅｓｅ ｆｏｏｄ
紙図書
国立国会図書館全国の図書館
- 内容細目...references and food intake. 10. Ac......rning of human food preferences / ...... exposure, and food acceptability ...... influences on food choice and ene...... complexity in food intake / Egon ......ween fermented food, oral microbiota, and taste p...
- 関連情報Woodhead Publishing in food science, technology and nutri...
- 掲載誌Woodhead Publishing in food science, technology and nutri...
紙図書児童書
国立国会図書館全国の図書館
- 内容細目ａｎ ｉｌｌｕｓｔｒａｔｅｄ ｇｕｉｄｅ ｔｏ Ｊａｐａｎｅｓｅ ｆｏｏｄ
- 並列タイトル等（連結）An Illustrated Guide to Japanese Food
- 並列タイトル等An Illustrated Guide to Japanese Food
紙図書
国立国会図書館
- 内容細目...te Advances in Food Additives and ......ion in Thermal Food Processing / R...... Processing of Foods: Technology a...... Technology in Food Processing and......isinfection of Food / Sivakumar Ma......rginia Giannou Food Packaging and ...... Biosensors in Food Technology, Sa......pplications in Food Processing / Daniela Bermúde...
- 件名Food industry and t...... manuals, etc. Food industry and t......ality control. Food processing pla...... manuals, etc. Food--Preservation.
- 並列タイトル等（連結）Food preservation
紙図書
国立国会図書館
- 要約等...otechnology in food systems. The f......plicability of food-related nanote...... a view on the food processing, pa......hnology in the food industry. Mult......application in food engineering. I......otechnology in foods. Nano-food Engineering Vo......ngineering and food technology. Th......utions of nano-foods
- 内容細目Introduction to Nanofood Supercritical ......noencapsulated food-grade material......o-sorbents for food contaminants d......noencapsulated foods Principles an......ology for Nano-Foods Microfluidiza......hnique in Nano-Food Engineering Bi......omposite based food packaging Nano......onstituents of foods for health-pr......nts for Edible Food Packaging Nano-films for food packaging Spra...... drying as for food-grade nanomate......anosensors for foods Index
- 件名Food industry and t......al innovations Food--Technological......Nanotechnology Food & beverage tec......& Engineering--Food Science. Technology & Enginee...
紙図書
国立国会図書館全国の図書館
- 要約等"Food products are m......e by combining food ingredients in......-way trends in food formulation, i......are many novel food ingredients an......or clean label food products as we......t not only the food ingredients and formulations,...
- 内容細目Food Formulation an......nteractions in Food Formulations /......ies Applied to Food Processing / C......ormulation for Food Intolerance / ...... and Probiotic Food Formulations /......ical Tools for Food Formulation / ......work for Novel Foods / Jessica Vapnek, Kai Purnha...
- 件名Food adulteration and inspection Food--Composition Food--Safety measures Voedingsmidd...
紙図書
国立国会図書館
- 内容細目...tics to phatic food: food photography on......s: the rise of food masculinities ......pping complex: food, ethical consu......pptivism Doing food politics in a ......al era Digital food futures: from smart kitchens ...
- 件名Food--Data processing Food--Computer network resources
- 資料の内容に関する注記...n the topic of food. Lewis critica......elationship to food consumption, p......r the world of food and the digita......tural studies, food studies, and cultural geograp...
紙図書
国立国会図書館
- 要約等... hot topics in food sciences, this......development of foodomics and will ......ns of omics to food safety issues,......mical hazards, foodborne pathogens, phages, food authentication......ed on specific food groups and how......t products, seafood, agricultural and fermented food products. Fina......e link between foodomics and healt......imetabolomics, food allergy or pro......s on omics and food for a broad au......niques to many food sectors and pr......ofessionals in food science and food chemistry
- 内容細目...ents Chapter 1 Foodomics Fundament......undamentals of Foodomics 1.2.1 Omi...... Approaches in Foodomics 1.3 Foodomics and Food Safety 1.4 Foodomics for Food Quality and Traceability 1.5 Foodomics and Food Bioactivity 1.......based Omics in Food Science 2.1 In...... Strategies in Food Research 2.2.1......e of DNA-based Foodomics Acknowled......based Omics in Food Science 3.1 In......hemometrics in Food Analysis 4.1 I......hemometrics in Food Analysis 4.2 P......cterization of Foodborne Pathogens......l Pathogens in Food 5.2.1 Proteomi......ntification in Food 5.2.2 High-thr......Proteomics for Foodborne Pathogen Detection 5.2.3...
- 件名Food science Food--Analysis Food--Safety measures
紙図書
国立国会図書館
- 内容細目Raw Materials of Foods: Handling and...... Evaluation of Foods / Constantina......si Hygiene and Food Sanitation / T......lementation of Food Safety-Traceab......doros Varzakas Food Waste Manageme......ian Feddern Seafood Technology: Th......tudy of the Seafood Industry in th......Koroleva Snack Foods / Constantina......kas Functional Foods / Kleopatra T......ala Functional Foods Case Study: The Incorporatio...
- 件名Food industry and t...... manuals, etc. Food industry and t......ality control. Food processing pla...... manuals, etc. Food--Preservation.
- 並列タイトル等（連結）Food safety, quality, and manufact...
紙図書
国立国会図書館
- 要約等Food Safety Enginee......eering of safe foods. Researchers,......tory staff and food industry profe......an interest in food engineering sa......ving microbial food safety problem......ies, designing food safety prevent......eration of the food safety prevent......ve overview of food microbiology from foodborne pathogens...... the safety of foods including Goo......trols (HARPC), food traceability, ......e controls for food safety include......t and emerging food processing tec......ext generation food safety engineering profession...
- 内容細目Part I Overview of Food Microbiology P......e Controls for Food Safety Part VI Aseptic Proces...
- 件名Food industry and t......(non-medical). Food & beverage tec......& Engineering--Food Science.
紙図書
国立国会図書館
- 要約等..., and manage a Food Fraud Preventi...... review of the Food Fraud Definiti......ntation of the Food Fraud Preventi...... on the Global Food Safety Initiat......ged within the Food Fraud Preventi...... pre-filter or Food Fraud Initial Screening (FFIS...
- 内容細目...(Part 1 of 2): Food Fraud Definiti......pts Chapter 3: Food Fraud Preventi......ics Chapter 4: Food Fraud Preventi......ach Chapter 5: Food Fraud Preventi......ion Applied to Food Fraud Preventi...... of 2): Global Food Safety Initiat......Application to Food Fraud Chapter 17: Risk Analys...
- 件名Food--Analysis. Food adulteration and inspection.