検索結果 11 件

図書
Eugene Vorobiev, Nikolai LebovkaSpringer Nature Switzerland AG[2020]<PA574-D27>
国立国会図書館
  • 要約等...ehensive range of research on pu......energy used in food processing, including sec......e fundamentals of electroporatio......the estimation of electroporatio......cts in various foods and biomass f......ical steps for processing techniques suc......and extraction of sugar, inulin,......cals and other of high-value components from food biomasses such......nd suspensions of cells. Processing of Foods and Biomass F......gular overview of the biorefinery applications of pulsed electri......energy for the processing of wastes and non-food biomasses such......eeds and peels of exotic and cit......e fundamentals of electroporation and informati...
  • 内容細目...opy Suspension of Cells Tissues ...... and Producers of Equipment Generators of Pulses, Protoc......II: Assistance of Food Processing Operations Cha...... Crankś Model of Extraction Models of Extraction for......ment Behaviour of Solid/Liquid E......rials Examples of Laboratory and......ssion Examples of PEE Assisted S......ysical Aspects of Drying Free an......Water Activity of Water Evaporation of Water
  • 件名Biomass chemicals Food industry and t......nic chemistry. Food & beverage tec......& Engineering--Food Science. Bioma......ectroporation. Food industry and trade.
図書
Takeshi Shimmura, Tomomi Nonaka, Satomi Kunieda, editorsSpringer[2020]<DH475-D6>
国立国会図書館
  • 要約等This pioneering book on food study pursues ......lights a range of experiments co...... effectiveness of the proposed m......odern society, food study has beco......ultiple fields of science. For i......tails a number of problems for h......alanced intake of nutrients is i......cases, healthy food is not the mos......ortant for the food industry to provide foods that are both......n the sciences of gastronomy and....... Conventional food study proceeds......long the lines of a specific fie......ed research on food study to respo......s a wide range of topics, including: food production management using mathematical modeling, operations research...
  • 内容細目...f Services 3.2 Mathematical Modeling for Gastronomy......ce Process 3.3 Modeling of a Restaurant S......Automata 3.3.2 Modeling of Restaurant Ser.......3 Application of CA to This Modeling 3.3.4 Multi-ag......3.5 Case Study of This Method 3.4 Modeling of Work Schedulin......ki 2001) 3.4.2 Modeling of Staff Scheduli.......3 Formulation of a Staff Schedu......tion 4 Sensing of Service Provis......Research Cases of LFS and SFL 4.3 Internet of Humans 4.3.1 I...... 4.3.2 Example of Indoor Positio......on Systems for Food Products 6.1 D......ign Theory for Food 6.1.1 Ingredients
  • 件名Food science Food service management Business l...
図書
CRC Pressc2010.<PC21-B18>
国立国会図書館
  • 件名Food industry and trade -- Mathematical models.
  • タイトル標目Contemporary food engineering (Unnumbered)
図書
[edited by] Information Resources Management Association.IGI Global, Business Science Reference[2019]<DH211-D4>
国立国会図書館
  • 要約等...s and benefits of implementing s......core functions of contemporary e......ghting a range of topics such as corporate sust...
  • 内容細目...or development of the concept of circular econo......3. Application of circular econo......mies: the case of green banking ...... culpabilities of modern corpora......een IT among professionals in IT......Implementation of green supply c......r 15. The role of a strategic an......9. Development of a research fra......: fundamentals of cloud computin......as key drivers of sustainable bu...... market: using mathematical modeling to satisfy gre......ntal footprint of the constructi......uilding theory of green procurem......current design of green composit......s and outcomes of green supply c......easingly aware of green tourism: tourist intent...
図書
edited by Mohammed M. FaridCRC Pressc2010
全国の図書館
  • 件名Food industry and trade -- Mathematical models
  • 件名(識別子)Food industry and trade -- Mathematical models
  • 関連情報Contemporary food engineering
デジタル電子書籍・電子雑誌図書
Brigham Narins, editor.Gale, a Cengage Company[2019]
国立国会図書館
  • 内容細目...erican Academy of Child & Adoles......nt/restrictive food intake disorde......ing disorder Biofeedback Biomark......ychotic Trials of Intervention E......istical Manual of Mental Disorde......isease concept of chemical dependency Disorder of written expres......guage disorder Modeling Molindone Mono......onal Institute of Mental Health ......isorder Origin of mental illness......rentiated somatoform disorder Va......Wernicke-Korsakoff syndrome Wide range achievem...
  • 別の記録形式...e encyclopedia of mental health. Fourth edition...
  • 並列タイトル等(連結)Encyclopedia of mental health
図書
Johannes Karl Fink.Scrivener[2013]<PA431-B135>
国立国会図書館
  • 要約等... from the view of organic chemistry. The author...
  • 内容細目... 19 2. Methods of Fabrication 41......rication 57 3. Processing of Data 67 3.1 Evaluation of Multivariate D......7 3.2 Response of a Sensor Array...... 3.7 Modelling of Sensors 72 3.8......ymers 320 11.5 Food Safety Applica......rrays 358 13.7 Food Testing 360 13...... 393 14.6 Thermofluorescence Mem......ators 415 15.1 Mathematical Model 417 15.2 Fields of Application and Special Desig...
デジタル記事
2014Proceedings of the 15th International Heat Transfer Conference
インターネットで読める全国の図書館
図書
edited by Stuart ThorneElsevier Applied Sciencec1992
全国の図書館
  • 件名Food industry and trade -- Mathematical models
  • 件名(識別子)Food industry and trade -- Mathematical models
  • 関連情報Elsevier applied food science series
デジタル記事
田中 史彦, 前田 欣治, 守田 和夫2000農業機械学会誌62 4p.120-126
インターネットで読める全国の図書館
  • 要約等The quality of agricultural p......o phase change of inner solution...... understanding of food freezing proce......ct the changes of temperature distribution duri...

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