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African dominion : a new history of empire in early and medieval West Africa

African dominion : a new history of empire in early and medieval West Africa
紙図書
Michael A. Gomez.Princeton University Press[2018]<GF157-D1>
国立国会図書館全国の図書館
  • 内容細目...gue The Middle Niger in pre-antiquity and global c...

The Oxford handbook of the African Sahel First edition

The Oxford handbook of the African Sahel First edition
紙図書
edited by Leonardo A. VillalónOxford University Press2021<GF157-D2>
国立国会図書館全国の図書館
  • 要約等... Burkina Faso, Niger, and Chad. Collectively, the ...
  • 内容細目... Ernest Harsch Niger: precarious stability / Lisa ...

Asian economic and political developments (Asian political, economic and security issues)

Asian economic and political developments (Asian political, economic and security issues)
紙図書
Felix Chin, editor.Nova Science Publishers, Inc.[2011]<DC141-B131>
国立国会図書館
  • 内容細目...'s trade China-Niger / Zakari Seydou, Chen Suijun ...

Effects of Temperature and Additives on the Thermal Stability of Glucoamylase from Aspergillus niger

Effects of Temperature and Additives on the Thermal Stability of Glucoamylase from Aspergillus niger
デジタル記事
2015-01-28Journal of Microbiology and Biotechnology25 1p.33-43
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  • 参照...om Aspergillus niger to increase product selectivi...

Reduction of Extracellular Proteases Increased Activity and Stability of Heterologous Protein in $${ Aspergillus}$$ A s p e r g i l l u s $${ niger}$$ n i g e r

Reduction of Extracellular Proteases Increased Activity and Stability of Heterologous Protein in $${ Aspergillus}$$ A s p e r g i l l u s $${ niger}$$ n i g e r
デジタル記事
2017-11-08Arabian Journal for Science and Engineering43 7p.3327-3338
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  • 参照Developing Aspergillus niger as a cell factory for food en...

Trehalose-mediated thermal stabilization of glucose oxidase from Aspergillus niger

Trehalose-mediated thermal stabilization of glucose oxidase from Aspergillus niger
デジタル記事
2009-05Journal of Biotechnology141 3-4p.130-136
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Ku80 Gene is Related to Non-Homologous End-Joining and Genome Stability in Aspergillus niger

Ku80 Gene is Related to Non-Homologous End-Joining and Genome Stability in Aspergillus niger
デジタル記事
2011-01-12Current Microbiology62 4p.1342-1346
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  • 参照Developing Aspergillus niger as a cell factory for food en...

Extracellular Biosynthesis of Gold Nanoparticles using <b><i>Aspergillus niger</i></b> – its Characterization and Stability

Extracellular Biosynthesis of Gold Nanoparticles using <b><i>Aspergillus niger</i></b> – its Characterization and Stability
デジタル記事
2009-07Chemical Engineering & Technology32 7p.1036-1041
全国の図書館
  • 要約等...ic>Aspergillus niger</jats:italic> ......ic>Aspergillus niger</jats:italic> NCIM 616 might ...

Deglycosylation of glucoamylase from Aspergillus niger: Effects on structure, activity and stability

Deglycosylation of glucoamylase from Aspergillus niger: Effects on structure, activity and stability
デジタル記事
2005-06Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics1750 1p.61-68
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Deglycosylation of glucoamylase from Aspergillus niger : effects on structure, activity and stability

Deglycosylation of glucoamylase from Aspergillus niger : effects on structure, activity and stability
記事
2005Biochim. Biophys. Acta1750p.61-68
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Structural adjustment and stabilization in Niger : macroeconomic consequences and social adjustment / Cathy L. Jabara. (Monograph)

Structural adjustment and stabilization in Niger : macroeconomic consequences and social adjustment / Cathy L. Jabara. (Monograph)
紙図書
Cornell Food and Nutrition Policy Programc1991.<DC335-A31>
国立国会図書館
  • 件名...mic policy) -- Niger. Economic stabilization -- Niger. Niger -- Economic conditions. Niger -- Social conditions.

Stability and function of interdomain linker variants of glucoamylase I from Aspergillus niger

Stability and function of interdomain linker variants of glucoamylase I from Aspergillus niger
記事
2001Biochemistry40p.9336-9346
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Oxidative stability of black cumin (Nigella sativa L.), coriadnder (Coriandrum sativum L.) and niger (Guizotia abyssinica Cass.) crude seed oils upon stripping

Oxidative stability of black cumin (Nigella sativa L.), coriadnder (Coriandrum sativum L.) and niger (Guizotia abyssinica Cass.) crude seed oils upon stripping
記事
2004Euro. J. Lipid Sci. Technol.106p.35-43
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Stability and Function of Interdomain Linker Variants of Glucoamylase 1 from <i>Aspergillus niger</i>

Stability and Function of Interdomain Linker Variants of Glucoamylase 1 from <i>Aspergillus niger</i>
デジタル記事
2001-07-12Biochemistry40 31p.9336-9346
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Role of a cyanobacterial cover on structural stability of sandy soils in the Sahelian part of Western Niger

Role of a cyanobacterial cover on structural stability of sandy soils in the Sahelian part of Western Niger
記事
2001Geoderma101p.15-30
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Nature of Oxygen Activation in Glucose Oxidase from <i>Aspergillus niger</i>:  The Importance of Electrostatic Stabilization in Superoxide Formation

Nature of Oxygen Activation in Glucose Oxidase from <i>Aspergillus niger</i>:  The Importance of Electrostatic Stabilization in Superoxide Formation
デジタル記事
1999-06-01Biochemistry38 26p.8572-8581
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Thermodynamic and kinetic study of stability of the native and chemically modified β-glucosidases from Aspergillus niger

Thermodynamic and kinetic study of stability of the native and chemically modified β-glucosidases from Aspergillus niger
デジタル記事
1998-02Process Biochemistry33 2p.109-115
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  • 参照...ed Aspergillus Niger UAF-1

The amino acid sequences of carboxypeptidases I and II from Aspergillus niger and their stability in the presence of divalent cations

The amino acid sequences of carboxypeptidases I and II from Aspergillus niger and their stability in the presence of divalent cations
デジタル記事
1998-09Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology1387 1-2p.369-377
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The amino acid sequences of carboxypeptidases I and II of Aspergillus niger and their stability in the presence of divalent cations

The amino acid sequences of carboxypeptidases I and II of Aspergillus niger and their stability in the presence of divalent cations
記事
1998Biochim. Biophys. Acta1387p.369-377
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The effect of various food parameters on the activity and stability of catalase from Aspergillus niger and catalase from bovine liver

The effect of various food parameters on the activity and stability of catalase from Aspergillus niger and catalase from bovine liver
デジタル記事
1997-10Food Chemistry60 2p.137-142
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