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デジタル記事
2004-02-01Journal of the Faculty of Agriculture, Kyushu University49 1p.111-118
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  • 要約等Chemical cross-linking of actin and myosin subfragment-1 (S-1) was investigated unde......itions. Action and S-1 were cross-linked with the aid of zero-angstrom cross-linker 1-ethl-3-(3-(dimethylamino)propyl) carbo......C). Three new bands having larger molecu......ght than those of two subunits of S-1and one new, band having larger molecu...... the sub-units of S-1 appeared o......rams after the cross-linking reaction. These new bands were formed by cross-linking between action and subcomponents of S-1. The extent of cross-linking decreased with increasing the ionic str......ction mixtures and also decreased with increasin...
  • 件名Agronomy and Crop Science Biotechnology
  • 関連情報Journal of the Faculty of Agriculture, K......shu University || 49(1) || p111-118 九州大学大学院農学研究院紀要 || 49(1) || p111-118 http:......kyushu-u.ac.jp/index.html

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