検索結果 19 件

図書
Carolyn D. Berdanier, Lynnette A. BerdanierCRC Press2021<SC87-D13>
国立国会図書館全国の図書館
  • 要約等...ssors, the new and updated edition of Advanced Nutri......icronutrients, and Metabolism is ...... undergraduate and first-year gra......try, genetics, and physiology to ...... a full understanding of nutrition scie......bsorption, use and excretion of each of the essential ......nsive coverage of nutrient-nutri......t interactions and both macro and micronutrients"--
  • 内容細目...endations Uses of DRIs Food composition Nutrition asse......dies Nutrition and health communi......n 2. Nutrition and the cycle of life Cell structure and function Recep......e cycle Growth and development Co......he microbiata, and chronic diseas......unity, injury, and inflammation Injury and the inflammati......s Relationship of the microbiata and inflammation t...... 4. Metabolism of the macronutri......pids Lipolysis and fatty acid oxidation Proteins Amino acid degradation Me......sis Uncoupling proteins 6. Negative en......e, starvation, and malnutrition S......m malnutrition and
  • 件名...bolism Dietary Proteins--metabolism Micronutrients--m...
図書
Nova Science Publishersc2010.<SC87-B19>
国立国会図書館
  • 内容細目Nutritional factors and osteoporosis p......chi Regulation of phosphate tran...... / R.C. Khanal and I. Nemere Meth......the extraction of metabolites fr......s / A. Mohdaly and I. Smetanska Application of "omics" techno......or improvement of meat quality /...... [et al.] Role of chaperones in dystrophic and senescent skel......, Philip Doran and Kay Ohlendieck Amino acid composition of some aquacultu......e biochemistry of isoelectric processing and nutritional quality of proteins and lipids recover......l biochemistry of curcumin (diferuloylmethane) and a review of its biological......et al.] Effect of creatine applied as food supp...
  • 件名Nutrition. Food -- Composition. Functional ge......henomena. Bone and Bones -- metabolism. Metabolo...
図書
Elsevier/Academic Press2011.<PA531-B6>
国立国会図書館
  • 内容細目Of Section 1, Flours and breads: The science of doughs and bread quality ......ty bread Flour and bread from black, purple and blue-colored w......icoccum) flour and breads Einkorn......ococcum) flour and bread Maize : composition, bioactive constituents and unleavened bre......inoa : protein and non protein tr......h other cereal and legume flours and bread Sorghum flour and flour products......tional quality and fortification ......uckwheat flour and bread Non-star......rides in maize and oat : ferulate...... arabinoxylans and [beta]-glucans......hysicochemical and nutritional as......mposite flours and breads : potentials of local ...
  • 件名...ives. Enriched foods. Enriched cereal products. Br...
記事
渡邊 智子<Z74-F850>アミノ酸研究 = Amino acid research12(1):2018p.17-22
国立国会図書館全国の図書館
  • 並列タイトル等(連結)...ted as the sum of amino acid residue" and "Amino Acids" in the STANDARD TABLES of FOOD COMPOSITION in JAPAN : Current situation and application method
  • 並列タイトル等...ted as the sum of amino acid residue" and "Amino Acids" in the STANDARD TABLES of FOOD COMPOSITION in JAPAN : Current situation and application method
図書
Lippincott Williams & Wilkinsc2006.<SC87-B3>
国立国会図書館全国の図書館
  • 内容細目Evolution of knowledge of essential nutr......h J. Carpenter and Alfred E. Harp......ney Management of infantile diarrhea and dehydration / ......amuel J. Fomon Proteins and amino acids / Dwight E. M...... Roy L. Levin, and Peter J. Havel......anne R. Lupton and Paula R. Trumb......pids, sterols, and their metaboli......ter J.H. Jones and Stanley Kubow Cholesterol and other dietary ......ds: assessment and requirements /......Nancy F. Butte and Benjamin Cabal......olytes, water, and acid-base balance / Man S. Oh and Jaime Uribarri......nnie M. Weaver and Robert P. Hean......Robert K. Rude and Maurice E. Shi......ichard J. Wood and Alayne G. Ronnenberg Zinc / R...
記事
野口 忠<Z17-380>食品と開発 = Food processing and ingredients45(11) (通号 634) 2010.11p.7~9
国立国会図書館全国の図書館
  • 並列タイトル等(連結)Revision of the amino acid composition table and proposal of a new method t......rotein content of foods
  • 並列タイトル等Revision of the amino acid composition table and proposal of a new method t......rotein content of foods
記事
2012-03-31消化と吸収34 3p.316-329
全国の図書館
  • 件名Essential amino acids Protein of quantity and quality Amino acid composition tables
  • 著者標目MIKAMI Eri TANDO Yusuke SATO Fumie ISHIOKA Ta...
デジタル記事
2014-08Journal of Chromatography B964p.116-127
全国の図書館
  • 参照Electrochemical determination of free amino nitrogen in ag......he measurement of surplus acid after neutralization 電気化学検出HP...
記事
奥田, 博子1992-03大妻女子大学紀要. 家政系28p.289-290
全国の図書館
  • 並列タイトル等(連結)...ization in Rat and Amino Acid Composition of Cooked Food Protein ヘイセイ 2ネンド...
  • 並列タイトル等...ization in Rat and Amino Acid Composition of Cooked Food Protein ヘイセイ 2ネンド...
記事
佐藤, 靖子1989-03大妻女子大学家政学部紀要25p.283-284
全国の図書館
  • 並列タイトル等(連結)Relationship between amino acid composition and nutritive value of mixed food protein ショウワ 62ネンド...
  • 並列タイトル等Relationship between amino acid composition and nutritive value of mixed food protein ショウワ 62ネンド...
デジタル記事
1946-04-05Science103 2675p.431-432
全国の図書館
  • 参照Development of Meloxicam Salt......ed Dissolution and Pharmacokinetic Behaviors in ...
  • 出版者(掲載誌)American Association for the Advancement of Science (AAAS)
デジタル記事
1964栄養と食糧17 4p.283-285
インターネットで読める全国の図書館
  • 要約等... determination of the amino acid composition of proteins in animal and vegetable foods following the ......eucine, lysine and arginine showe......values in some foods when compared ......ared with that of biologically a......大根におけるaspartic acid, glutamicacid, 人参におけるcystine, glutamicacid等Orr-Wattの表の値より低い値の得られたものもあるが,...
  • 並列タイトル等(連結)Amino acid composition of proteins in animal and vegetable foods 二, 三の動物性および植物性食品蛋白質のアミノ酸組成
  • 並列タイトル等Amino acid composition of proteins in animal and vegetable foods 二, 三の動物性および植物性食品蛋白質のアミノ酸組成
デジタル記事
1964栄養学雑誌22 4p.121-124
インターネットで読める全国の図書館
  • 要約等...en the quality of dietary protein and the maintenance of liver enzyme activity of rat's have bee......s:<br>With use of Amino acid composition of the dietary fo...... protein score of experimental d...... these results and previously rep......ivity response of rat's liver xa......utritive value of dietary food proteins.
  • 並列タイトル等(連結)...tween Activity of Rat's Liver Enzyme and the Amino acid Composition of Food Proteins 食品タンパク質のアミノ酸組成とシロネズミ肝内キサンチン酸化...
  • 並列タイトル等...tween Activity of Rat's Liver Enzyme and the Amino acid Composition of Food Proteins 食品タンパク質のアミノ酸組成とシロネズミ肝内キサンチン酸化...

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